Pistachio & Caramel
Never has there been a sorbet so rich and creamy, made from real pistachio butter with swirls of caramel and pistachio pieces. This is the flavor that put us on the map.
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Sorbet Reimagined
It's Not Ice Cream. It's Better.
Plant Based
We've found the most declicious part of ice cream isn't actually the cream. Rich nut butters and real fruits make SorBabes indulgent without dairy.
Fewer Calories
SorBabes happens to have 50% less calories and sugar than the leading ice cream and sorbet brands, respectively. And it tastes freak'n awesome!
Real Food
We use a variety of roasted nut butters and velvety fruit purees to craft indulgent sorbets. Then we fold in layers of awesome toppings, taking it to the next level.
Flavors
Raz'n Berry
Bright raspberry sorbet spiked with chocolaty bits, that melt in your mouth and a swirl of crushed wild berry jam. Tart and velvety. Finishes with rich dark chocolaty indulgence.
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Peanut Butter Luva
What's not to love? Rich and creamy peanut butter sorbet. We fold in swirls of caramel, chocolaty chunks and salted roasted peanuts. Mmmhmm. You're welcome!
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Jam'n Lemon
We start with unbelievably luscious lemon sorbet and swirl in a creamy and zesty lemon curd. A classic flavor but it's better.
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Passionilla
This dreamy flavor combines passionfruit, orange and vanilla into an amazingly bold sorbet. Then we fold in creamy vanilla chips. Each bite starts with tart and juicy and finishes with creamy indulgence.
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Café Almond
Creamy almond butter and coffee sorbet with crunchy espresso bean chocolate bark and a swirl of espresso caramel. Sorbet for breakfast? Of course!
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Coco Haze
This is chocolate hazelnut butter heaven! We start with dark chocolate and rich hazelnut butter sorbet. We fold in fudgy chunks and roast salted hazelnut pieces. Undeniably delicious.
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Get Some
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